Mr. Insaneo The Cow
1/2 oz Kahlua coffee liqueur1/2 oz chocolate liqueur
8 oz milk
1 tbsp Hershey's chocolate syrup
Combine the Kahlua coffee liqueur, chocolate liqueur and milk in a blender with one cup of crushed ice. Blend well until smooth, and pour into a collins glass. Drizzle the Hershey's chocolate syrup over the top, and serve.
